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Food Security Manager

Washington D.C

The Food Security Manager for the Development Food Assistant Program (DFAP) takes a leadership role in DFAP Food Security program coordination, needs / capacities assessments, staff and partner training, program implementation and evaluation.

Key Result #1 – Lead the Food Security program team and coordinate the various aspects of the DFAP food security portfolio (60%).
Key Result #2 – DFAP program staff development and partner training (30%).
Key Result #3 – Collaborate with FH/DRC leadership team for coordination of communications with external partners (10%).

FH benefits include:
Insurance - Health, Disability, Life
Paid holidays, vacation, & sick leave
Pension, after one year of service
Professional development and continuing education opportunities

FH Mission Statement
Motivated by Christ’s love, this position plays a key role in promoting the wholistic ministry of Food for the Hungry (FH) through the framework of the organization’s vision, “God called and we responded until physical and spiritual hungers ended worldwide”. In order to accomplish this vision, FH’s mission is to “walk with churches leaders and families in overcoming all forms of human poverty by living in healthy relationship with God and His creation”.

A resume and an application are required to apply for this position. This position will close to applications on May 2, 2017.

For a complete version of the job description, qualifications, and to apply, access our Career page:

Before applying, please make sure that you have read the requirements for the position and that you qualify.
Applications from non-qualifying applicants will most likely be discarded by the recruiting manager.

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  • Organization: FH - Food for the Hungry
  • Location: Washington D.C
  • Grade: Mid/Senior - Internationally recruited position - Mid/Senior level
  • Occupational Groups:
    • Nutrition
    • Security and Safety
    • Operations and Administrations
    • Security and Safety
    • Operations and Administrations
    • Nutrition
    • Project and Programme Management
  • Closing Date: 2017-05-02

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