National Agronomist - Hyderabad
Hyderabad
- Organization: FAO - Food and Agriculture Organization of the United Nations
- Location: Hyderabad
- Grade: All levels - NPP - National Project Personnel - Local Contractors Agreement
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Occupational Groups:
- Agriculture and Forestry
- Food technology (Food tech)
- FAPAK
- Closing Date: Closed
IMPORTANT NOTICE\: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device
Qualified female applicants are encouraged to apply.
People with disabilities are equally encouraged to apply.
All applications will be treated with the strictest confidentiality.
Organizational Setting The positions is located in the FAO office in Hyderabad. Food and Agriculture Organization (FAO) in Pakistan focuses its efforts on poverty reduction, food security, sustainable livelihoods and rural development. FAO has partnered with the Government of Pakistan on research and development, training, extension services and strengthening of the staff capacity in planning and policy making. FAO has supported improvements in agricultural policy analysis, strengthened institutions. Enhanced integrated area development and expanded participation of marginalized and vulnerable communities in sustainable development. The positions are envisioned under GCF funded “Transforming Indus Basin with Climate Resilient Agriculture and Water Management” project. Modelling of climate change scenarios for Pakistan shows that if agriculture and water management in the Indus River Basin continue along a ‘business as usual’ pathway, increasing temperatures and changes in precipitation will pose serious threats to the future livelihoods of farmers and to the Pakistani agricultural sector. In response to this challenge, the GCF funded project, “Transforming Indus Basin with Climate Resilient Agriculture and Water Management”, will help shift Pakistan and Indus Basin agriculture from its current situation of high vulnerability toward an alternative paradigm wherein better information and farming practices will significantly increase resilience to climate change. To do this, the project will develop the country’s capacity to get and use the information it needs to cope with the impacts of climate change on agriculture and water management by putting in place state-of-the art technology (Component 1); building farmers resilience to climate change through skills, knowledge and technology (Component 2), and creating a wider enabling environment for continuous adaptation and expanded sustainable uptake of climate-resilient approaches (Component 3). Reporting Lines Under the overall supervision of the FAO Representative in Pakistan, the direct supervision of Assistant FAO Representative (Program), Technical Advisor, and in close coordination with International Officers in Hyderabad, the National Agronomist will undertake the following activities; Technical Focus Implementation of a market-oriented production programme of high value crops supported by the Project, identifying suitable crops, varieties and sources of supply of key inputs. Developing effective training methods and modules and delivering training for participating farmers in the field and capacity building with training for FAO and Government staff. Tasks and responsibilities
Develop and supervise the implementation of a training programme on improved crop production strategies and practices suited to the Project’s target areas, including practical training of the Project’s Facilitators, and DoAC extension staff as trainers in the application of these improved technologies and techniques |
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency. Minimum Requirements
FAO Core Competencies
Technical/Functional Skills
Selection Criteria Candidates will be assessed against the requirements listed above |
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Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.
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