Animal Health and Production Specialist

Tbilisi

  • Organization: FAO - Food and Agriculture Organization of the United Nations
  • Location: Tbilisi
  • Grade: Consultancy - Consultant - Contractors Agreement
  • Occupational Groups:
    • Public Health and Health Service
    • Livestock, production and veterinary
    • Animal Health and Veterinary
  • Closing Date: 2026-01-02

CALL FOR EXPRESSIONS OF INTEREST - VACANCY ANNOUNCEMENT\:

IMPORTANT NOTICE\: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device

  • FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture.
  • Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply;
  • Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
  • FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination  
  • All selected candidates will undergo rigorous reference and background checks
  • All applications will be treated with the strictest confidentiality

FAO’s commitment to environmental sustainability is integral to our strategic objectives and operations.


Organizational Setting

The main aim of the FAO country offices, which are headed by an FAO Representative, is to assist governments to develop policies, programmes and projects to achieve food security and to reduce hunger and malnutrition, to help develop the agricultural, fisheries, and forestry sectors, and to use their environmental and natural resources in a sustainable manner.

The position is located at the FAO Representation in Georgia under the project GCP/GEO/021/MUL - ‘Enhancing food safety and the competitiveness of the livestock sector through improvement of the National Animal Identification, Registration and Traceability System (NAITS-II)’.


Reporting Lines

The Consultant will work under the overall supervision of the FAO Representative in Georgia, the direct supervision of the Assistant FAO Representative in Georgia, the technical supervision and guidance of the Lead Technical Officer (LTO), in close collaboration with the National Team Leader and the FAO Staff at the Country, Regional and Head Offices.


Technical Focus

The Consultant will assist the National Team Leader in the implementation and delivery of the project GCP/GEO/021/MUL. He/she will also support the Programme team of the FAO Representation in Georgia in the formulation and implementation of various FAO programmes and projects in the animal health and production sectors.


Tasks and responsibilities

• Provide technical support in the development, implementation, and evaluation of the NAITS project.
• Assist in the review of the project-related documents and reports; identify priorities, liaise with relevant stakeholders; identify follow-up actions.
• Prepare various project-related written outputs, e.g., project reports, background papers, and analysis papers.
• Assist in leading consultative and other meetings with relevant stakeholders, including donor and government institutions in the animal production and health sector, and related to the NAITS project.
• Assist in planning conferences, seminars, study tours, and training workshops, including development of agenda, identification of participants, preparation of event reports and presentations under the NAITS Project.
• Provide technical advice regarding the development of policies and strategies in the animal production and health sector.
• Perform other related tasks as required.

CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING


Minimum Requirements

• Advanced university degree from an institution recognized by the International Association of Universities (IAU)/UNESCO in veterinary medicine, livestock production, or any other discipline relevant to the work of the Organization; Consultants with bachelor`s degree need two additional years of relevant professional experience.
• At least five (5) years of relevant work experience in technical cooperation-related activities, policy advice, and analysis relating to food safety, animal production and health.
• Working knowledge in English language.


FAO Core Competencies

• Results Focus
• Teamwork
• Communication
• Building Effective Relationships
• Knowledge Sharing and Continuous Improvement


Technical/Functional Skills

• Work experience in more than one location or area of work, particularly in field positions, is desirable.
• Extent and relevance of experience in technical cooperation-related activities, policy advice, and analysis relating to food and nutrition security, agriculture and rural development, monitoring and evaluation of policies and programmes.
• Extent and relevance of experience in working with inter-governmental bodies and multi-disciplinary teams.


Selection Criteria

• Extent and diversity of experience related to the above requirements.

Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency

ADDITIONAL INFORMATION

  • FAO does not charge any fee at any stage of the recruitment process (application, interview, processing)
  • Please note that FAO will only consider academic credentials or degrees obtained from an educational institution recognized in the IAU/UNESCO list
  • Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http\://www.whed.net/
  • For more information, visit the FAO employment website
  • Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.

HOW TO APPLY

• To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
• Candidates are requested to attach a letter of motivation to the online profile
• Once your profile is completed, please apply, and submit your application

• Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http\://www.whed.net/. These qualifications should be in alignment with the International Standard Classification of Education (ISCED) mappings.


• Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character, education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
• Incomplete applications will not be considered
• Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
• Only applications received through the FAO recruitment portal will be considered
• Your application will be screened based on the information provided in your online profile
• We encourage applicants to submit the application well before the deadline date.

If you need help or have queries, please create a one-time registration with FAO’s client support team for further assistance\: https\://fao.service-now.com/csp

FAO IS A NON-SMOKING ENVIRONMENT

We do our best to provide you the most accurate info, but closing dates may be wrong on our site. Please check on the recruiting organization's page for the exact info. Candidates are responsible for complying with deadlines and are encouraged to submit applications well ahead.
Before applying, please make sure that you have read the requirements for the position and that you qualify.
Applications from non-qualifying applicants will most likely be discarded by the recruiting manager.
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