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FAO seeks gender, geographical and linguistic diversity in its staff and international consultants in order to best serve FAO Members in all regions.
- FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
- Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply
- Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
- FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination
- All selected candidates will undergo rigorous reference and background checks
- All applications will be treated with the strictest confidentiality
- FAO staff are subject to the authority of the Director-General, who may assign them to any of the activities or offices of the Organization.
Organizational Setting
FAO Country Offices help governments create policies and programs for food security, sustainable agriculture, fisheries, and forestry. FAO is supporting Guyana through projects that contribute to the country’s development agenda prioritizing areas related to sustainable agricultural, food and forestry systems, reduced hunger and poverty alleviation, climate change mitigation and adaptation, disaster risk reduction, improvements to family nutrition, and rural development. The 2022-2026 Country Programming Framework with Guyana sets four priorities: i) Transformation to more sustainable agriculture food systems, resilient value chains and agricultural communities with enhanced disaster risk management capacity, increased use of digitalization and ICT to enhance efficiency and competitiveness in agriculture, and de-risking the agriculture food system.
Reporting Lines
The National Operations Specialist will report to the FAO Representative in Guyana and will work in very close coordination with the Assistant Representatives (Programmes and Administration). He/she will carry out his/her work in dialogue with the coordinators of the programmatic areas and will coordinate programmatic work with the program associates.
Technical Focus
The Specialist will oversee and deliver operational support to FAO projects implemented in Guyana ensuring adherence to FAO and donor standards and requirements.
Tasks and responsibilities
• Support operational matters related to projects implemented in Guyana according to the FAO project cycle rules and guidelines in close consultation with the relevant project teams and recommend corrective measures to overcome operational constraints.
• Support FAO’s monitoring and oversight of the Operational Partner’s (OP) compliance under Global Environment Facility (GEF)funded projects, to enable timely implementation in accordance with the with Operational Partner Agreement (OPA), project document, project work plan, project Risk Mitigation and Assurance Plan, agreement with co-financiers and the rules and procedures of FAO, and GEF.
• Support FAO’s financial management of projects including: the administration of funds from resource partners/ disbursement requests and the transfer of funds and certification of the request for funds in accordance with relevant provisions; assist in the verification of financial submission from project partners and help to prepare project expenditure accounts and final accounts for projects; supporting financial services to projects including budget release, budget revisions, and project budget amendments; and GEF Fees.
• Support the review of the current operational processes in the project office in Guyana to improve relevant practices and workflows, while keeping up to date with FAO's operating standards and procedures.
• Participate in the formulation of new project proposals and preparation of project documents for the required authorization and final approval under different funding agreements and support the preparation of budgets, drafting of Terms of Reference, EOI, RFPs, etc,
• Support the CO in coordinating and strengthening partnerships including with Government and resource partners, to facilitate timely communications, effective monitoring of project implementation activities, and provision of clear guidance for required operational matters.
• Support the preparation and management of project budgets utilizing FAO’s corporate systems, including: the review and monitoring of project budget expenditures and transaction listings within allocated budget lines to ensure compliance with FAO policies and resource partners’ requirements; assist in the monitoring of cost-sharing budgets between programmes & projects; preparation of budget requests, and assist with budget revisions.
• Support routine operational transactions within the framework of project cycle management and in accordance with FAO policies.
• Support the CO in facilitating and coordinating project missions, workshops, meetings, and training sessions.
• Support the preparation/review of project procurement and operational plans, for the timely provision of personnel inputs, technical support services, subcontracts, training, equipment/supplies, and other needs related to project operations, in accordance with the project work plan, procurement plan and Recruitment Plan.
• Support the review of project work plans to ensure deliverables are on track and recommend any corrective action to overcome operational constraints.
• Support the preparation and timely submission of project reports, including financial and progress reports in accordance with FAO and resource partners’ guidelines and project reporting requirements, ensuring the necessary input from technical officers and project partners.
• Support resource mobilization.
• Support the management of a filing system for all projects, ensuring that records and data are maintained and filed appropriately.
• Work closely with FAO technical units, as well as Program Unit; and consultants to support project compliance with FAO and resource partners’ rules and procedures.
• Perform other tasks as needed.
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements
• Advanced university degree in business or any of the following: public administration, project management, finance or a related field with at least three years of relevant experience in the areas of project management, budget or finance.
OR
University degree in business or any of the following: public administration, project management, finance or a related field with at least five years of relevant experience in the areas of project management, budget or finance.
• Working knowledge of English.
• National of Guyana.
FAO Core Competencies
• Results Focus
• Teamwork
• Communication
• Building Effective Relationships
• Knowledge Sharing and Continuous Improvement
Technical/Functional Skills
• Proficiency on the use of Results Based Management (M&E) tools and budget monitoring tools.
• Extent and relevant experience working with development partners including the UN and the government of Guyana.
• Financial and budgetary analysis skills
• Demonstrated understanding of the purpose and functions of technical programmes, operational guidelines, fiduciary management standards and programme/project management procedures, preferably those adopted by the United Nations or FAO would be considered an asset.
Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.
ADDITIONAL INFORMATION
• FAO does not charge a fee at any stage of the recruitment process (application, interview meeting, processing)
• Applications received after the closing date will not be accepted
• Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http://www.whed.net/
• For additional employment opportunities visit the FAO employment website: http://www.fao.org/employment/home/en/
• Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.
HOW TO APPLY
• To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
• Candidates are requested to attach a letter of motivation to the online profile
• Once your profile is completed, please apply, and submit your application
• Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character, education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
• Incomplete applications will not be considered
• Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
• Only applications received through the FAO recruitment portal will be considered
• Your application will be screened based on the information provided in your online profile
• We encourage applicants to submit the application well before the deadline date.
If you need help or have queries, please create a one-time registration with FAO’s client support team for further assistance: https://fao.service-now.com/csp
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